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Baked Ravioli And Meatballs: Submitted by: Sugar | Date Added: 22 Oct 2009
Listed in: Pasta & Noodles / Ravioli

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Ingredients

16 ounces frozen cheese ravioli; cooked, drained
20 frozen cooked 1" meatballs; thawed
26 ounces pasta sauce
1 cup shredded mozzarella cheese
1 tablespoon dry Italian seasoning

Cooking Instructions

Heat oven to 375F. Grease or spray 9X13 baking dish. Place cooked ravioli in dish; top with meatballs. Pour on pasta sauce. Add seasonings and cheese. Bake 30 minutes until heated through and cheese is melted.

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Baked Ravioli And Meatballs
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