Currently listing 248 recipes in 62 categories!

Latest Recipes
You need flash installed to view this header!
Walnut Stuffed Salmon: Submitted by: Sugar | Date Added: 12 Jan 2011
Listed in: Fish / Salmon

Bookmark and Share
Ingredients

2 kg salmon or hammour, deboned & halved
2 potatoes, halved
Lemon slices, for garnish
Seasoning, to taste (for marinade, mix together)
Quarter cup olive oil
Quarter cup lemon juice
1 tsp cumin
2 tsp salt
1 tsp pepper (for stuffing)
2 cups chopped parsley
10 cloves garlic
2 red chilies
1 cup walnuts
1 tsp olive oil
1 tsp lemon juice
Salt, to taste

Cooking Instructions

Marinate fish for about half an hour. To prepare stuffing, blend ingredients in a food processor. Keep aside.
Preheat oven to 200 degrees C. Place half of the fish on a tray, spread the prepared stuffing & place the other half of the fish on top. (You may tie the fish with thread). Place potato around the fish, season & bake for 30 minutes. Garnish with lemon slices.

Recipe Pictures - Hover cursor to scroll if several images:
Walnut Stuffed Salmon
Visitor Comments (0):

This recipe currently has 0 comments. Add your own comment in the right hand menu.

 


   

 

Sponsors:

Recipe Links:

Add New Recipe Contact us about this Recipe Printer Friendly Version

Rate this Recipe:
  • Currently 2.07/5
  • 1
  • 2
  • 3
  • 4
  • 5

Rating: 2.1/5 (42 votes cast)

Comment on this Recipe:

For spam prevention, enter code: Code:

Jump to Category:

Other Recipes in this Category:

Grilled Salmon Pepper-Honey Cedar Plank Salmon Panko-crusted Salmon Grilled Marinated Salmon Crème Fraîche-Roasted Salmon

Recipe Cloud Tags:
- Recipe Hit Count - 003123

 

 


 

Thank you, your comments will be reviewed shortly!